Newport City Council has voted 4-3 against Chomp Kitchen and Drinks’ application for outdoor seating on Broadway. The decision comes amid concerns about pedestrian safety and what some council members view as excessive capacity. Chomp, a new restaurant at 111 Broadway, wanted an 8-foot by 48-foot sidewalk cafe with eight tables and 46 seats. This […]
Food & Drink
Annual Quahog Week returns for ninth edition May 11 – 17
The Rhode Island Department of Environmental Management (DEM) and Rhode Island Seafood Marketing Collaborative, a public-private partnership led by DEM, today (May 8) announced the ninth annual Quahog Week, which will be held from May 11 to 17. This week-long event “shell-ebrates” the cultural and economic importance of the quahog, Rhode Island’s official state clam. The […]
Newport Public Education Foundation receives $1,509 from Ben & Jerry’s Free Cone Day
Free Cone Day at Ben & Jerry’s in Newport brought in $1,509 for the Newport Public Education Foundation, Inc. The April 8 event raised money through “upsales” like waffle cones and extra scoops of ice cream, with proceeds going to the foundation. On May 8, Tyler Rosenberg and Mickie Deary from Newport Ben & Jerry’s […]
22 Bowen’s to host DuMOL Wine Dinner on May 21 with special guest Mariette Catelli
22 Bowen’s Wine Bar & Grille will host an elegant four-course wine dinner on Wednesday, May 21, at 5:30 p.m., featuring the acclaimed wines of DuMOL. Mariette Catelli, East Coast Regional Sales Manager at DuMOL, will be on hand to lead guests through each of the wine selections. Guests will begin with a Caviar Waffle […]
Smoke House is now open for the summer season
Smoke House is now open for the summer featuring signature Southern-style barbecue, a refreshed cocktail list, new menu additions, and a lively patio for outdoor dining. “When Smoke House opens, it’s a sure sign that true summer days are right around the corner,” said Corey Barreira, Director of Operations, Newport Restaurant Group. “We’re thrilled to welcome guests […]
Aquidneck Community Table moves Saturday Farmers’ Market to new spot
Aquidneck Community Table (ACT) is shaking things up for its 2025 summer farmers’ market season. The Saturday market is moving to a new home at the Newport County YMCA in Middletown, starting May 3. ACT has teamed up with the Newport County YMCA and 11th Hour Racing to host the Middletown market in the field […]
Pivotal Brewing Company announces soft opening in Newport
Pivotal Brewing Company is expanding to Newport with a soft launch this Easter weekend. The new taproom, located at 140 Broadway in the former Salvation Cafe space, opens its main bar area starting Friday at 5 p.m. The brewery shared the news on Facebook, inviting customers to “come grab a beer with us” during the […]
Heritage Restaurant Group closes on Joe Marzilli’s Old Canteen Restaurant
The Heritage Restaurant Group today (April 17) announced that it has completed its acquisition of Joe Marzilli’s Old Canteen restaurant on Federal Hill in Providence. The deal was announced earlier this year. Terms of the transaction were not disclosed. According to The Heritage Restaurant Group, the historic building will house two new dining concepts: Wally’s […]
Heritage Restaurant Group completes acquistion of Flo’s Clam Shack
The Heritage Restaurant Group today (April 17) announced it has completed the acquisition of Flo’s Clam Shack. The sale was initially announced late last year. “We are pleased to announce the successful closing of this acquisition,” said Michael Anderson, spokesperson for The Heritage Restaurant Group. “As we officially welcome Flo’s Clam Shack into our family […]
Heritage Restaurant Group completes acquisition of Caleb & Broad
Today (April 16), the Heritage Restaurant Group announced that it had officially completed its acquisition of Caleb & Broad. The transaction, previously announced earlier this year, has now closed. “We’re excited to officially welcome Caleb & Broad into our family of restaurants,” said Michael Anderson, spokesperson for The Heritage Restaurant Group. “The integration process has […]
Newport Restaurant Group enhances sustainability journey through partnership with Greenplaces
Newport Restaurant Group (NRG) has announced the growth of its partnership with Greenplaces, a leader in the sustainability space, to enhance its sustainability strategy and to measure its carbon footprint better. “This partnership with Greenplaces is our most substantive effort to date to measure our carbon footprint and develop a strategy to maximize our ability […]
Remy’s Loose: A new culinary experience at The Chanler
In early March, The Chanler at Cliff Walk, a historic Newport mansion turned luxury boutique hotel, unveiled Remy’s Loose, a new dining concept that blends whimsy and elegance. Whether you’re looking for a casual bite or a special-occasion dinner, Remy’s Loose offers an inviting atmosphere perfect for all occasions. Led by Executive Chef Jacob Jasinski, […]
Ben & Jerry’s ‘Free Cone Day’ returns to Newport on April 8
On April 8, from 12 pm to 8 pm, Ben & Jerry’s is throwing its annual Free Cone Day celebration, serving up free scoops of ice cream to fans worldwide. During the much-loved tradition, Ben & Jerry’s aims to spread some joy across the globe, one ice cream-filled cone at a time. Last year, fans […]
Buzz in fast, drink local beer, waste no food
Approximately what percent of food supply in the United States is wasted each year? Is it A) 5-10%; B) 10-20%; C) 25-30%; or D) 35-40%? This is the type of question that will be asked at Long Live Beerworks on April 9th when the University of Rhode Island’s (URI’s) Cooperative Extension hosts a Zero Waste […]
More space, more coffee, No Vacancy
What started as a coffee-infused dream turned into a small pop-up success for cousins and Tiverton-natives Tom Amaral and Colby Machado. Now, their small business, No Vacancy, is expanding in size and in permanence; no longer at Mission, they’ve moved next door to Mission’s sister shop, Utility, for expanded space and hours. “I got into […]
Giusto to host special dinner for Jacques Pépin Foundation
Giusto, a popular Newport eatery, is gearing up to host a dinner as part of the Jacques Pépin Foundation’s nationwide fundraiser. Set for May 30, the event brings together top Rhode Island chefs to celebrate Jacques Pépin’s 90th birthday and his impressive 75-year career as a culinary educator and chef. Kevin O’Donnell, Giusto’s chef and […]
22 Bowen’s to host Staglin Family Vineyard and Continuum Wine Dinner
22 Bowen’s Wine Bar & Grille will host a special four-course wine dinner on Thursday, March 27, featuring wines from Staglin Family Vineyard and Continuum. Update – On March 24, we were notified by a spokesperson for Newport Restaurant Group that this event has been canceled. The event starts at 5:30 p.m. and will pair […]
Queen Anne’s Social: New public dining experience in downtown Newport
Queen Anne’s Loft, a boutique event venue in Newport, is branching out. The venue is now opening its doors to the public as Queen Anne’s Social. The announcement came via social media on Thursday. They’re introducing a DJ brunch on weekends and transforming into a cocktail lounge with live entertainment on Friday and Saturday nights. […]
Fishermen want to go green but say DOGE cuts prevent that
BREMEN, Maine (AP) — Commercial fishermen and seafood processors and distributors looking to switch to new, lower-carbon emission systems say the federal funding they relied on for this work is either frozen or unavailable due to significant budget cuts promoted by President Donald Trump’s Department of Government Efficiency. The changes are designed to replace old diesel-burning […]
Winning dish from Rhode Island High School Culinary Arts, Foodservice & Hotel Management Competition being served at The Boat House
The RI Hospitality Education Foundation (RIHEF) and Newport Restaurant Group (NRG) today announced that Boat House in Tiverton will feature a special dish that won the culinary arts portion of the 13th Annual Rhode Island ProStart High School Culinary, Foodservice & Hotel Management Competition. The winning dish, Rosemary Lemon Pan-Roasted Lamb Chops, served with fondant potato, beets and asparagus medley, and a lemon thyme cream sauce, […]
Yagi Noodles sets up shop at Wayfinder Newport during renovations
Yagi Noodles is moving to Wayfinder Newport for March while sprucing up its Long Wharf location. The noodle spot will dish out its fan favorites and boba drinks at Wayfinder Newport from March 4 to 29. Dan Balceniuk, general manager of Wayfinder Newport, says, “”We’re excited to team up with Chef Basil Yu and Yagi […]
RI Craft Brewery Week bringing exciting programming to local breweries March 7-16
As warmer weather approaches, thoughts turn to all things spring – green grass, fresh outdoor air, long walks on the beach, and relaxing at local craft breweries. Just in time, Rhode Island Craft Beer Week returns March 7-16 with exciting events, special releases, new merchandise, and, most importantly, great brews at over 35 RI-based craft […]
US lobster catch drops as crustaceans migrate to colder Canadian waters
SCARBOROUGH, Maine (AP) — The U.S. lobster industry’s catch keeps sliding as fishermen contend with the northward migration of the valuable crustaceans. The industry is based mostly in Maine, where lobsters are both a cultural signifier and the backbone of the coastal economy. The state’s haul of lobsters has declined every year from 2021, when it was […]
Heritage Restaurant Group acquires iconic Olneyville New York System
Newport-based Heritage Restaurant Group is expanding its Rhode Island dining portfolio with the acquisition of the James Beard award-winning Olneyville New York System Restaurant. The deal covers both the Providence and Cranston locations of this iconic hot wiener spot, a Rhode Island fixture for nearly 80 years. Greg Stevens and Stephanie Stevens Turini, the fourth-generation […]
Monarca Authentic Mexican Cuisine debuts in Newport
Newport’s food scene recently got a tasty upgrade with the arrival of Monarca Authentic Mexican Cuisine at 104 Broadway. This new spot brings the genuine flavors of Puebla, Mexico, to local diners. Opening its doors on January 13, Monarca serves classic Mexican dishes like tacos, burritos, and enchiladas. But the real stars are specialties such […]
