Posted inBusiness

Sardella’s will celebrate its 44th Anniversary in April by offering its original menu and pricing

In celebration of 44 years in business, Sardella’s Italian Restaurant in Newport will offer its original menu and pricing on select dates in April! Sardella’s Italian Restaurant was founded by the former mayor of Newport, Richard Sardella, in 1980. Newport’s oldest Italian Restaurant celebrated its 35th Anniversary in 2015 by offering its 1980 menu and […]

Posted inFood & Drink

Experience the culinary delights of Piedmont, Italy, with Giusto’s Chef Kevin O’Donnell and Oldways

The Piedmont region of Italy is known for its culinary excellence. Now, Chef Kevin O’Donnell, Owner of Giusto restaurant in Newport, and Giusto’s General Manager, Katie Ellis, invite you to explore the region with them on a culinary journey from October 13 – 20, 2024. Oldways is organizing the trip, focusing on Turin and Piedmont, […]

Posted inNews

Cabana restaurant is being sold

Cabana and its accompanying real estate at 140 Broadway in Newport (formerly Salvation Cafe) has hit the market for $2.9 million. The property includes a “Zoned GB and with a full class C liquor license, this turnkey restaurant is ready for your concept and upgrades,” according to the property listing. It also includes “two apartments […]

Posted inArts & Culture

What’s in season? How to use fresh ingredients from a mid-march Tiverton Farmer’s Market to make a meal

The term “farmer’s market” seems synonymous with summer: bountiful fresh fruit, leafy greens, and tomatoes begging to be made into gazpacho. That vision of a farmer’s market is limited to just summer-y produce, when in fact there are plenty of fruits and vegetables available and in season throughout the year! The Tiverton Farmer’s Market is […]

Posted inBusiness

Triple scoop success: Clementine’s Homemade Ice Cream opening in Portsmouth, their third location

Spring is just around the corner, and as warmer weather approaches, local ice cream joints are awakening from their winter slumber. Warren and Jess Sternberg, the owners of Clementine’s Homemade Ice Cream, have spent the winter months working hard to grow their small business. This spring, Aquidneck Islanders will be treated to a shop expansion […]

Posted inEnvironment & Health

Rhode Island to provide fresh, locally-grown food to seniors through upgraded food assistance program

The Rhode Island Department of Environmental Management (DEM) announced on Thursday that upgraded fresh and healthy food options are on the way to Rhode Island seniors. DEM’s Division of Agriculture and Forest Environment has upgraded its Senior Farmers Market Nutrition Program (SFMNP) to provide an estimated 10,000 eligible seniors with fresh, RI Grown fruit and […]

Posted inFood & Drink, News

Lobster catch dips to lowest level since 2009 as fishers grapple with climate change, whale rules

PORTLAND, Maine (AP) — America’s lobster fishing business dipped in catch while grappling with challenges including a changing ocean environment and new rules designed to protect rare whales. The lobster industry, based mostly in Maine, has had an unprecedented decade in terms of the volume and value of the lobsters brought to the docks. But […]

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