Savor three-course prix-fixe lunches for $16 and three-course prix-fixe dinners for $35 during Newport Restaurant Week, November 4 – 13.

The popular, bi-annual tradition throughout Newport and Bristol Counties will include more than 50 restaurants and inevitably invigorates the palates of frequent restaurant goers and occasional diners alike with dishes catering to the season’s harvest.

Visit DiscoverNewportRestaurantWeek.org for participating restaurants and menus. 

Newport Restaurant Week, part of a nationwide movement, debuted here in 2006 as an annual event to encourage both residents and visitors to Newport and Bristol counties to experience the vast culinary talent in our destination at an affordable price.

Ryan M. Belmore

Ryan M. Belmore is the Owner & Publisher of What's Up Newp. Ryan is a member of Local Independent Online News (LION) Publishers and serves on the Board of Directors for Fort Adams Trust and Lucy's Hearth. Send questions, tips, and story ideas to Ryan@whatsupnewp.com.

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