Posted inFood & Drink, People & Profiles

Tyler’s Two Cents: Oysters, Rhode Island’s Hidden Gem

Over the past decade, a renewed interest in oysters and aquaculture has bolstered a revival in the local industry.  Rhode Island’s pristine coastal waters and salt estuaries serve as ideal growing locations for these popular bivalves and over 50 farms across the state are now in the market of farming and distributing.  Aquaculture is overwhelmingly […]

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Tyler’s Two Cents: Litter Bugs

Tyler’s Two Cents: Thoughts from Behind the Bar is a weekly lifestyle column, written by Tyler Bernadyn, that will appear every Tuesday on What’sUpNewp this summer. This past Saturday night as I was leaving work, three young ladies and a young man were seated on the front stoop of Midtown eating Subway sandwiches and pizza. […]

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Tyler’s Two Cents: Meter Maid Raid

Tyler’s Two Cents: Thoughts from Behind the Bar is a weekly lifestyle column, written by Tyler Bernadyn, that will appear every Tuesday on What’sUpNewp this summer. Inspiration comes in all shapes and sizes for these editorials.  Today’s comes in the form of a 3×6” piece of lime green paper with the words “parking violation” as the […]

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Tyler’s Two Cents: Broadway, the Soul of the City

Tyler’s Two Cents: Thoughts from Behind the Bar is a weekly lifestyle column, written by Tyler Bernadyn, that will appear every Tuesday on What’sUpNewp this summer. It’s easy to write a research article, it’s much more difficult to write an editorial.  There’s never enough words to express a true summation of thoughts, especially about an interesting […]

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Tyler’s Two Cents: ‘The Millenial Migration, Why Young Bostonians are Flocking to Newport.’

Tyler’s Two Cents: Thoughts from Behind the Bar is a weekly lifestyle column, written by Tyler Bernadyn, that will appear every Tuesday on What’sUpNewp this summer. Believe it or not, summer is finally here. The lifeguard chairs are standing tall on Easton’s, the Smokehouse is open for business and 70 degree forecasts are showing up […]

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