Posted inFood & Drink

Sprout and Lentil will begin offering delivery to all of Aquidneck Island on January 14

Sprout and Lentil, the Middletown-based Vegan kitchen, recently announced that they are extending their hours on Thursday to Saturday and will begin offering delivery on these evenings beginning January 14.  Delivery will be available from 6:00 pm – 10:00 pm. “The number of people embracing the vegan and plant-based diet is growing rapidly,” says Chef […]

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Restaurant business, building at 464 Thames Street listed for sale

Interested in owning a bar/restaurant on Thames Street and/or a commercial building? Here’s your chance. 464 Thames Street, home to Harry’s Bar & Burger, has hit the market for $995,000. The building includes a two-level restaurant and a two bedroom apartment. If you’re interested in buying your next home/investment and career, the restaurant business can […]

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Looking to have someone else do the cooking on Christmas? These Newport County restaurants will be open

We’ll save all of the “this Christmas is going to be unlike any other, because of COVID-19” rambling and get right to it, here’s what restaurants are offering Christmas Dinner – either to go or dine-in. We’ll continue to update this story if we’re made aware of other options. Have a safe and happy Thanksgiving! […]

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Local entrepreneur launches Mirabelle Selects, a subscription-based wine company

When Matthew Chausse decided to turn a passion into a viable business, he had no clue what to expect or anticipate.  “It’s certainly an interesting time to start a new venture,” said Chausse. A Rogers High School graduate and movie producer by trade, Chausse has always had an overwhelming affinity for wine.  After years of traveling […]

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Diego’s nears completion of it’s new East Side location

In the coming weeks, Diego’s will open their much-anticipated location on the East Side of Providence.  The popular Mexican staple, whose brand has expanded from its first location on Bowen’s Wharf in Newport to Middletown with its Barrio Cantina is now prepping for its third installment in Wayland Square. Located on the corner of Wayland Avenue […]

Posted inBusiness, Food & Drink, News

Newport Craft takes home Gold and Silver Medals in the 2020 USA Spirits Ratings Competition

Newport Craft Spirits today announced that earlier this year they picked up Gold and Silver medals in the 2020 USA Spirits Ratings. In order to take home a medal in the competition, they must score highly in three different categories – Quality, Value and Packaging. According to a press release from Newport Craft, winning a […]

Posted inBusiness, Food & Drink, Real Estate

Narragansett Café hits the market, listed at $1 million

Your chance to own the iconic ‘Ganny in Jamestown is here. Kirby Properties on Wednesday announced that the popular bar/restaurant/music venue in Jamestown was officially on the market. Listed at $1 million, the sale of 25 Narragansett Avenue includes the “building, business, and FF& E”. Property Description The iconic Narragansett Café, known by locals as […]

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Green Dragon “ghost kitchen” launches inside Midtown Oyster Bar

With a brief announcement on their Instagram account earlier this month, Chef Brian Ashness and his team launched Green Dragon, a new weekend pop-up restaurant concept based inside Midtown Oyster Bar. Ashness is currently the Executive Chef at Surf Club, Midtown Oyster Bar’s sister restaurant. Green Dragon quietly began offering Chinese food for take-out on […]

Posted inArts & Culture, Columns, Food & Drink, Style & Shop

Hygge at Home in Newport – Week 2

Hygge at Home in Newport is a weekly column celebrating comfortable, calm, and charming indoor experiences. Hygge (pronounced hue-gah) is a Danish word that translates to “the quality of coziness and comfortable conviviality that engenders a feeling of contentment or well-being.” While the concept of hygge is immaterial and a bit subjective, we’ll be offering […]

Posted inBusiness, Food & Drink

Restaurant community urges Rhode Islanders: ‘Follow the Rules’ during holiday season

By Rhode Island Commerce With Thanksgiving and a busy holiday season approaching, local restaurant owners are calling on Rhode Islanders to do their part to stop the spread of COVID-19 in order to save their industry. In a series of public service announcements, the state’s restaurant community is highlighting the severe impact of the pandemic […]

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Newport Restaurant Group adds new HVAC ionization systems to all of their restaurants

Newport Restaurant Group (NRG) is pleased to announce that it has increased its already stringent COVID-19 protocols for indoor dining with newly-installed HVAC ionization systems, which will provide continuous disinfection within each restaurant space by deactivating and removing allergens and viruses including COVID-19. The systems have been installed at every NRG restaurant including:  22 Bowen’s, […]

Posted inFood & Drink

Newport Restaurant Week begins on Friday, restaurants to offer up deals of their choice through November 15

This year’s eagerly anticipated Newport Restaurant Week returns on Friday, November 6 with a remix fit for 2020. Restaurants in Newport and Bristol counties participating in Newport Restaurant Week: 2020 REMIX will offer up deals of their choice for the duration of the event, November 6-15, 2020.  Fusing seasonal fall flavors into farm-to-table and dock-to-plate […]

Posted inFood & Drink

Newport Restaurant Week returns in November with a deals-focused ‘remix’

via Discover Newport This year’s eagerly anticipated Newport Restaurant Week returns with a remix fit for 2020. Restaurants participating in Newport Restaurant Week: 2020 REMIX will offer up deals of their choice for the duration of the event, November 6-15, 2020.  Fusing seasonal fall flavors into farm-to-table and dock-to-plate dishes, restaurants will offer a variety […]

Posted inBusiness, Food & Drink

RI Hospitality Association’s #BYOBlanket Campaign kicks off as restaurants pick up thousands of blankets, hand warmers, and heaters

On Wednesday, October 14th, The RI Hospitality Association (RIHA) kicked off its #BYOBlanket campaign, geared toward helping Rhode Island’s restaurants extend the outdoor dining season, with the first distribution of more than 12,000 blankets, thousands of hand warmers, 370 outdoor heaters and thousands of pieces of personal protective equipment (PPE) taking place at the Providence Marriott Downtown at […]

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