Newport, RI – Easter this year will take place on April 21st, a full 3 weeks after the weekend it took place last year (Easter will take place on April 12th in 2020).

As the day quickly approaches, it’s time to make those plans and reservations for Easter Brunch or Easter Dinner in Newport, Rhode Island. If you’re looking for a great place to dine-out and/or a restaurant that’s doing something special on East Sunday, here are some really good options…

Gurney’s Newport Resort & Marina

Head to Gurney’s for a Jazzy Easter Brunch from 11 AM to 3 PM! Enjoy Easter “buffet-style” and select from the variety of delectable, gourmet items including an omelet station, local seafood platters, cheese and charcuterie boards, notable mains, fresh pastries and desserts, maple-bourbon glazed ham, and more!

$85 per person • $75 Seniors/ Active Military • $35 for children (4-12).

For any inquiries or reservations, call 401-851-3325, or email

Brix at Newport Vineyards

Celebrate Easter Sunday with Brunch at Brix at Newport Vineyards. Gather with family or friends and enjoy a curated Easter Sunday special brunch menu by their Executive Chef Andy Teixeira and his culinary team.
Reservations available 10:00 am – 3:00 pm. CLICK FOR RESERVATIONS

After brunch head downstairs to the winery and brewery for live music with the Caribbean Soul Duo from 1 pm – 4 pm.

One Bellevue Restaurant at Hotel Viking

Head to One Bellevue Restaurant at Hotel Viking for what they call a “true Newport Tradition” Easter Brunch. Menu items include a chef’s table, carving station, raw bar & house-made desserts!

Seating’s at 10 am & 12 pm. Price is $87 adults, $70 seniors, and $35 children. Reservations and more information.

The Gulf Stream Bar & Grille

Make your way to Portsmouth and join The Gulf Stream Bar & Grille for Easter Brunch Buffet. Brunch will be served from 11 am to 2 pm and costs just $28 per person. Reservations recommended, call 401-293-0930.

Cara Restaurant at The Chanler at Cliff Walk

Celebrate Easter Sunday with friends and family at the new Cara Restaurant at The Chanler at Cliff Walk. Join them for a memorable holiday celebration with a special Easter Menu by Executive Chef Matt Voskuil.

  • Cost: $75 per person, $30 per child (ages 8 & under) 
  • Time: 11:00 am – 3:00 pm
  • Date: Sunday, April 21st 
  • Menu: Easter Brunch

Castle Hill Inn

What better way to kick off spring than by celebrating Easter at the Castle Hill Inn? Join them for their elegant Easter brunch tradition complete with carving stations from noon to 6:30 pm. Price is $82 adults and $28 for children. Reservations are required. They will have live music throughout the day. See The Menu Make Reservations

Clarke Cooke House

Head for Clarke Cooke for Easter Brunch or Easter Lunch! Brunch is prix-fixe at $23 ( With chocolate mousse for dessert, and a complimentary Mimosa or Bloody Mary), while lunch is a la carte. More Info

Johnny’s at The Atlantic Resort

Let Johnny’s do all the work this Easter Sunday. Their famous Easter Buffet returns with seatings between 10:30 am – 3 pm. $24.95 per person/$12.95 for children (complimentary coffee). See The Menu/Make A Reservation

Mainsail Restaurant at Newport Marriott

Mainsail at Newport Marriott will be serving up Easter Brunch from 10:30 am to 3 pm on Sunday, April 21st. Cost is $65++ per person. Menu.

Reservations can be made at 401-849-7788 or on OpenTable.

Newport Yacht Club

Enjoy an Easter Brunch at Newport Yacht Club. Seatings at 11 am and 1 pm. Limited to just 70 persons. Cost is $25 per person. See the menu/make reservations


Head for OceanCliff for their annual Easter Brunch Buffet overlooking Narragansett Bay on Sunday, April 21st. This year’s brunch service will include six interactive buffet stations including omelettes made to order, assorted pastries, raw bar, carving station, dessert station and more.

There will be two seatings, 10-11 am and 1-2 pm. See The Menu | $54 per person | $25 for children under 12.

Call 401-849-4873 for reservations or email

Stoneacre Brasserie

Head for Washington Square and enjoy a 3-course Easter Brunch at Stoneacre Brasserie. Three courses for $48 per person plus tax & gratuity. See The Menu


Enjoy Easter Sunday brunch with loved ones at The Vanderbilt! From welcome cocktails, to food stations and a kids’ easter egg hunt, guests can expect an unforgettable Easter Sunday experience! Brunch Buffet from 11:30 am – 2:30 pm. Includes Welcome Cocktail, Easter Egg Hunt and Decorating. Adults – $80, Children 4 – 12 – $40, Excluding tax and gratuity. See The Menu | Make A Reservation