Stowe Cider this week introduces Aprés Spritz, as a 16-ounce can. It will be sold in 4 packs for $16.

“We’re stoked to finally announce an exciting collaboration that’s been months in the making! Introducing Aprés Spritz, an aperitivo spritz-inspired cider made in collaboration with our friends over at J Skis,” Stowe Cider said in a press release.

Aprés Spritz is available now online for pre-order and will be in Stowe Cider’s taproom starting Thursday, December 9. Find it on shelves in Vermont and New Hampshire in the coming weeks.

More on the new release from Stowe Cider;

The perfect refreshment for days on the mountain, this zesty, spiced cider was created especially for our fans who come for the skiing, but stay for the aprés. Infused with house-made bitters and finished with blood orange, Aprés Spritz is not too sweet and not too bitter, with strong notes of citrus and a dry finish. Medium-bodied and crushable, Aprés Spritz clocks in at 6% ABV.

Whether you’re looking for a chairlift sipper or a drink to cap off that perfect bluebird day, we’ve got you covered. If you hadn’t already guessed, this collaboration doesn’t stop at cider. J Skis has cooked up an epic ski graphic that we can’t wait to see on the mountain this winter!

More info at www.stowecider.com

Ryan Belmore is the Owner and Publisher of What's Up Newp. He was born and raised in Rhode Island and graduated from Coventry High School. He serves as Vice President of Fort Adams Trust and serves on the Board of Directors for Potter League for Animals. Ryan also is currently the Senior Editor - North America for Mountain News, publisher of OnTheSnow. Ryan is a member of Local Independent Online News (LION) Publishers and North American Snowsports Journalists Association (NASJA).