New York’s omakase bar, Sushi on Jones, is ready to roll into Newport to end summer on a high note.
For its first ever hotel residency, Sushi on Jones will offer visitors and locals alike the highest quality creations with traditional omakase, an a la carte menu featuring nigiri, temaki, maki, as well as a late night handroll menu.
The Sushi on Jones menu will be offered from Wednesday through Sunday from 12 pm to 10 pm, joining the restaurant’s menu of daily New England fare.
To celebrate the resort’s New England location, the team has put a playful twist on the traditional Lobster Roll with the creation of a limited-time “Gurney’s Roll.” The custom sushi roll features poached local lobster topped with truffled yuzu kimizu, radish sprouts and Kaluga caviar.
“The exciting partnership will add to the already impressive culinary program at Gurney’s Newport, joining waterfront outpost of renowned Italian restaurant, Scarpetta, and the poolside Pineapple Club.” Gurney’s said in the announcement of the pop-up. “A surprisingly quick jaunt from both NYC and Boston, Newport is one of the East Coast’s most popular seaside towns, and Gurney’s Newport Resort & Marina is thrilled to offer this one-of-a-kind collaboration bringing Sushi on Jones from the Big City to the City by the Sea”.