Discover Newport brought Executive Chef Scott Rackliff from Saltwater Restaurant at the Newport Harbor Hotel & Marina to The Rhode Show on Tuesday, August 11th.

Chef Scott Rackliff walked Brenden Kirby and viewers through the proper way to make Burrata. For ingredients, method and more information visit In the Kitchen: Burrata.

 

SaltWater Restaurant, formerly Pier 49, is located at the Newport Harbor Hotel and Marina at 49 America’s Cup Avenue in Newport.

The Latest From What's Up Newp


Never Miss A Story, Sign Up For Our Newsletter

Ryan Belmore is the Owner & Publisher of What's Up Newp, LLC. Belmore has led What's Up Newp since December 2012. Belmore also serves as the Sr. Editor - North America for Mountain News - publisher of OnTheSnow. In his spare time, Belmore serves as the Vice President for the Board of Directors at Fort Adams Trust and serves on the Board of Directors at Lucy's Hearth. Belmore is also a member and supporter of Local Independent Online News (LION) Publishers. Send questions, tips, and story ideas to Ryan@whatsupnewp.com.

Leave a comment