Foodie alert! “Providence Restaurant Weeks” begins Sunday, January 8. The event takes place over a two-week period from January 8-23, and includes dozens of specials on the menu for breakfast, lunch, and dinner at restaurants around the city. Many popular spots are serving up signature cocktails, family-sized entrees, specialty products, and more.

Several new establishments are participating this year including Nashville-themed Moonshine Alley in Providence, and the Providence Oyster Bar in East Greenwich. Other popular destinations include Chapel Grille in Cranston, Iron Works in Warwick, and Nick’s on Broadway in Providence.

Take a well-deserved break from the kitchen, while showing your support for Rhode Island’s amazing restaurants. Take-out options are also available at many establishments. Check with your favorite dinner spot for details. For a full lineup of participating restaurants, check the website here.

Join the conversation: Tweet #PRW or Tweet #PVDEats


The Latest from What'sUpNewp

Snacks and other food items banned in the US

Stacker explores snacks and other food items banned in the U.S. From tasty cheeses to the famed Scottish dish haggis, these 30 foods aren’t welcome in most of the United States.

Jerry Frear: What is an intention in personal growth

When it comes to growth, setting intentions is essential. It helps focus on what we want to achieve, and make progress towards the goals. Without intention, it is easy to get sidetracked and lose sight of what we truly want to accomplish.

Loading...

Something went wrong. Please refresh the page and/or try again.

Ken Abrams

Lifestyle Editor Ken Abrams writes about music, the arts and more for What'sUpNewp. He is also a contributor to Providence Monthly, SO RI, Hey Rhody and The Bay magazines. Ken DJ's "The Kingston Coffeehouse,"...